|American Express, Mastercard, Visa|
BREAKFAST: Monday-Friday 7:30AM-10AM
LUNCH: Monday-Friday 11:30AM-3PM
DINNER: Monday-Thursday 5PM-10PM
DINNER: Friday-Saturday 5PM-11PM
|$ Low - $$ Moderate - $$$ Upscale|
Oceana, celebrating its 25th anniversary in 2017, offers bold American seafood in a modern and elegant space on West 49th Street. Just west of Rockefeller Center, we are located steps away from Radio City Music Hall and Broadway’s famed theatres. Our $49 three-course prix fixe theatre menu is perfect for guests who join us before taking in an evening performance.
Bold flavors emerge from the innovative compositions of Executive Chef Bill Telepan while sumptuous and visually arresting desserts by Executive Pastry Chef Douglas Hernandez conclude the dining experience on a sublime note.
Breakfast, lunch, and dinner are served in our elegant main dining room. A more casual dining experience awaits in our lively café and bar, where small bites and raw selections are available in addition to our regular menu.
Oceana is the quintessential New York restaurant, appealing to diners who love the fruits of the sea as well as the bounty of the land.
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